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Far East Movement – Jello (Filmed at Le Foyer Ballroom)
FAR EAST MOVEMENT – JELLO In their latest celebrity appearances, Far East Movement featuring Rye Rye along with Cherry Tree and Interscope Records partnered with Anoush Catering to film their music...
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Mothers’ Day Celebration
St. Peter Youth Ministry Center will host their 3rd Annual Mother’s Day Celebration at Le Foyer Ballroom with Anoush Catering. For years the Ministry In His Shoes for the St. Peter Armenian Church...
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Friendly Friday and Sunny Sunday Weddings
There’s never a wrong day to celebrate your love at Anoush Catering we can help you create your ideal wedding and reception on any day on the calendar. We have just as many ceremonies and receptions...
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Signature Anoush Brandy
Introducing Signature Anoush “XO” Brandy! Celebrate the spirit of the evening with only the finest spirits in the world. Anoush Banquets and Catering is proud to announce its own brand of Armenian...
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Gobble Gobble – Giving Back to the Community that Helped us Grow
Happy Thanksgiving As Holidays near the end of 2012 is here and Anoush Catering, with the support of L.A. Banquets, is giving back to the community. A day before Thanksgiving Anoush Catering and its...
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Benefits of Family Style Service vs Plated Meals
There are a number of different styles of service that caterers can provide, including individually plated meals, which is the kind of table service you’d typically receive from a waiter or waitress...
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How to Select the Best Vendors and Make Vendors and Your Guests Happy – Key...
With so many vendors to hire to complete your event – photographer, videographer, DJ, florist, cake decorator, etc. – some of the finer details can get lost in the mix. Your event’s vendors create and...
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Indian Events!
When planning your wedding you will face a seemingly endless list of choices to make, from locating the best venue for your ceremony to choosing the flowers and music that will help enliven the...
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Meet Culinary Director Jean Paul
Anoush is excited to announce its latest and most flavorful addition to staff, Culinary Director Jean Paul Peluffo! Born and raised in the South of France serves as an excellent foundation for any...
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“The Best Attitude Is Gratitude”Meet the Business Woman of the Year: Ani...
“It’s the people surrounding me day in and day out at work who are my inspiration,” says Ani Keshishian, recipient of the 2013 Women in Business Award, presented by the Armenian American Chamber of...
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What More Could You Want? So Many Reasons To Love The Mediterranean Diet!
by Vrej Sarkissian, CEO of Anoush It’s impossible to grow tired of Mediterranean cuisine — and not just because of the amazing flavor. I grew up eating my mother’s meals filled with fresh...
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Celebrating with Tradition & Spirit: Anoush Signature Brandy
by Vrej Sarkissian, CEO of Anoush “Cuban cigars, Armenian brandy, and no sport.” While this perfectly describes my idea of a relaxing day, it was actually Winston Churchill’s supposed reply when asked...
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We’re Hiring!
Position Title: Administrative Associate Start Date: Immediately Compensation: Salary: commensurate to experience Hours: Full Time (6 days a week including weekends 10am – 8pm) Deadline To...
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Forget Wilted Salads and Iced Teas: Refreshingly Different Food and Drinks...
by Vrej Sarkissian, CEO of Anoush Catering With the sun shining approximately 360 days out of the year in Southern California, rain is rarely a threat for outdoor weddings, but uncomfortable heat is a...
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Four Tips to Keep Your Outdoor Wedding Cool in the Summer Heat
by Vrej Sarkissian, CEO of Anoush Catering The calendar says June, but looking out my window these past few mornings, it might as well be November with all this thick cloud cover. But every year, just...
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Anoush Catering Loves CicLAvia
by Vrej Sarkissian, CEO of Anoush Catering Sure, nobody walks in LA, but as CicLAvia proved this past Sunday, they do ride bikes. The 7th installment of Los Angeles’ bike-friendly CicLAvia created a...
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Edible Flowers: A Stunning Bouquet for the Eyes and Tongue
by Vrej Sarkissian, CEO of Anoush Catering “Roses are red. Violets are blue. Pile them on your plate, Because they’re all edible, too!” At weddings and special celebrations, fresh flowers always...
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Connecting Around the Table: Family Style Service
by Vrej Sarkissian, CEO of Anoush Catering Think back to one of your favorite meals. I’m willing to bet you’re remembering a family dinner with everyone you love gathered around a table, helping...
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A Spice Tour Around the Mediterranean, Part 1
by Vrej Sarkissian, CEO of Anoush Catering Variety is the spice of life. And life is full of a variety of spice, especially in the Mediterranean region. With 22 countries touching the Mediterranean...
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A Spice Tour Around the Mediterranean, Part 2
by Vrej Sarkissian, CEO of Anoush Catering Last time, we embarked on a tour to discover the herbs and spices that flavor the variety of cuisine found around the Mediterranean Sea. We journeyed from...
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